Engineered for Commercial Durability, Thermal Efficiency, and Precision Cooking Performance
Navigating the Paradigm Shift in High-Temperature Outdoor Culinary Equipment Engineering
The global outdoor kitchenware market is undergoing a structural transition. Commercial buyers, global distributors, and retail brand owners no longer seek simple metal fabrication; they require precision-engineered thermal systems capable of delivering consistent high-temperature performance (up to 500°C / 932°F) while maintaining energy efficiency, strict food safety compliance, and structural integrity under variable atmospheric conditions. As outdoor living spaces evolve into fully functional culinary hubs, the demand for portable, multi-fuel, and electric high-heat ovens has accelerated exponentially across North America, Europe, and the Asia-Pacific region.
Designed for high-throughput pop-up catering, mobile food trucks, and outdoor restaurant patios. Rapid preheating cycles and 60-second pizza baking times allow operators to maximize table turnover and minimize fuel consumption without compromising Neapolitan-style crust authentic blistering.
Tailored for high-end residential integration. Lightweight construction combined with double-walled thermal insulation provides safe exterior shell temperatures, modern aesthetics, and seamless compatibility with custom outdoor kitchen counter layouts.
Built with rugged 304 and 430 stainless steel components, folding legs, and detachable accessory systems to withstand constant transportation, frequent assembly, and heavy operational wear-and-tear in commercial equipment rental networks.
Shanghai Bazon: A Legacy of Industrial Innovation, Quality Commitment, and Global Partnership
Bazon, located in Shanghai, was established in 2008, is a family-owned production company with an external inspection box and a related manufacturer, with excellent quality and quantity. We hope to create a huge profit with our commercial business, we strive to update technology, create a product that is destined for our customers, and enjoy our product during their lives.
At present, Bazon has an experienced R&D team and professional business team. At the same time, we have established our own brand Softer, our products include P14GW, P140, P200 models, which can meet your different needs. The current P200 pizza oven can reach a maximum temperature of 500°C in 15 minutes. Then you can cook pizza in 60 seconds! We have leading service, excellent quality, and competitive product cost.
100% of our products pass many rigorous tests before shipping. Bazon has always focused on its internationalization strategy and actively developed overseas markets. At present, our business covers more than 60 countries in Europe, America, Asia, etc. People can see scooters, e-bikes, go karts and golf carts from Bazon everywhere. More and more professional customers tend to choose and trust Bazon.
Bazon adheres to the principles of integrity, responsibility and win-win. It drives the R&D process with customer needs and continuously innovates in technology, product solutions and business management to be the best choice for shared business and bulk ordering kitchenware such as ovens. Our tenet is integrity and friendliness, unity and sharing, customer first.
Integrating Advanced Automation, Advanced Metallurgy, and End-to-End Quality Control Systems
Our Shanghai facility incorporates multi-axis fiber laser cutting and automated robotic welding arms to guarantee millimeter-level precision across all oven body panels, burning chambers, and internal mounting brackets, ensuring structural stability under high thermal stress.
Every Bazon P200 and P14 series oven is equipped with high-density ceramic cordierite baking stones. These custom-formulated stones possess superior thermal shock resistance, allowing them to absorb rapid heat bursts without cracking while distributing heat evenly for perfect crust caramelization.
Through Design Failure Mode and Effects Analysis (DFMEA) and Process Failure Mode and Effects Analysis (PFMEA), every component—from gas regulators to 1800W electric heating coils—undergoes exhaustive life-cycle stress testing, pressure decay checks, and electrical safety validation.
Leveraging Shanghai’s premier industrial location and deep supply chain integration, Bazon maintains raw material buffer stocks of premium grade stainless steel, heat-resistant insulation wool, and food-grade silicone seals. This supply chain architecture empowers us to mitigate global logistics volatility, guarantee stable lead times for bulk OEM export contracts, and maintain cost leadership without compromising material specification integrity.
Pioneering Next-Generation Thermal Architecture and Smart Outdoor Cooking Systems
Our upcoming platform iteration integrates digital PID controllers with wireless temperature probe arrays. Users and commercial chefs can monitor internal ambient, deck stone, and food core temperatures via mobile application, ensuring precise thermal management for delicate baking processes.
Extending beyond standard LPG and wood-pellet setups, Bazon’s next-generation burner heads feature dual-stage gas injection nozzles and quick-swap electric heat modules. This allows seamless transitions between natural gas, propane, wood fuel, and pure 1800W electric power options.
To further reduce exterior surface temperatures and increase energy efficiency by up to 25%, our engineering team is integrating lightweight aerogel ceramic fiber wraps inside the oven shell, keeping external surfaces cool to the touch even during prolonged 500°C operations.
In response to stringent European and North American environmental directives, our upgraded gas burner geometries optimize air-to-fuel premixing, dramatically reducing carbon monoxide (CO) and nitrogen oxide (NOx) emissions while maximizing BTU thermal output.
Technical Comparison & Specifications for B2B Importers and Retail Buyers
| Model Series | Thermal Power / Source | Preheat Time (to 500°C) | Cook Time (Pizza) | Shell Insulation Material | Primary B2B Application |
|---|---|---|---|---|---|
| Softer P200 Gas Series | Propane / LPG Gas (4.5kW / 15,000 BTU) | 15 Minutes | 60 Seconds | Double-walled SS430 + Ceramic Wool | Commercial Catering, Outdoor Retail Brands |
| Softer P14GW Multi-Fuel | Gas / Wood Pellet Hybrid System | 18 Minutes | 75 Seconds | Powder-coated Carbon Steel / SS304 | Boutique Hardware Chains, E-Commerce Brands |
| Bazon 1800W Electric | 1800W High-Velocity Heating Coil | 20 Minutes | 90 Seconds | Triple-Layer Insulated Housing | Indoor/Outdoor Dual Use, Residential Chains |
| Softer P140 Portable | Compact LPG Micro-Burner | 15 Minutes | 60 Seconds | Lightweight Anodized Aluminum / SS | Camping Gear Outfitters, RV Accessories |
Seamless International Distribution with Full Regulatory Authorization
All Bazon outdoor kitchenware and gas accessories comply with stringent international standards including CE (EN 498 / EN 484), CSA North American gas safety compliance, UL electric safety certification, and food-grade LFGB / FDA approvals for all food-contact surfaces including peels, turning tools, and cordierite stones.
We supply region-specific gas regulators, hoses, and quick-connect fittings engineered specifically for target destination markets, including 30mbar (EU butane/propane mix), 37mbar (UK propane), 50mbar (DE/AT gas systems), and standard North American QCC1 / Type 1 tank valves.
Products are shipped in ISTA 3A / 6-AMAZON heavy-duty reinforced corrugated master cartons with custom honeycomb foam cushioning. We offer total OEM turn-key localization including customized instruction manuals, branded color boxes, laser-etched logos, and custom barcode integration.
Addressing Common Engineering, Import Logistics, and Commercial Operational Inquiries
The rapid thermal buildup is achieved through an optimized parabolic combustion chamber geometry combined with high-density ceramic fiber insulation and specialized burner baffle positioning that maximizes radiant thermal reflection directly onto the cordierite baking stone.
For custom logo laser engraving, specialized packaging, and custom outer shell color coatings, our standard MOQ starts at 100 units per model series. Trial evaluation orders are supported for verified enterprise buyers.
100% of finished products pass strict multi-stage quality control checks, including 100% gas leakage detection, burner ignition performance verification, electrical insulation withstand tests, and visual cosmetic inspections before final packaging.
Yes. The rear-mounted flame retention combustion system and tailored exhaust cowl structure prevent wind blow-outs, maintaining flame stability and steady internal heat retention even in high-wind outdoor environments.
Absolute precision is guaranteed. All stainless steel pizza peels, shovels, and brushes are crafted from food-grade stainless steel (SS304/SS430) and comply fully with EU LFGB and US FDA food contact material regulations.
Bazon offers specialized solutions for LPG/Propane, Natural Gas conversions, Wood Pellets, and Pure 1800W Electric configurations, catering to diverse regional market preferences and indoor/outdoor regulatory guidelines.
Complete Your Product Catalog with High-Demand Accessories and Specialized Ovens
Connect Directly with Shanghai Bazon's Commercial OEM Engineering Team
Room 3A05, Building E, No.1777 Hualong Road, Huaxin Town, Qingpu District, Shanghai, China.
+86 13651663654
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